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For the past 40 years, graduates of #ChapmanU's #FoodScience program have been contributing their skills and expert… https://t.co/AcK0CDF03N
Our MS in #FoodScience program is hosting a virtual info session on June 9 for students interested in our Food Scie… https://t.co/z7TaoIjX5y
Our MS in #FoodScience program is hosting a virtual info session on April 20 for students interested in our Food Sc… https://t.co/GKJPAN5zDI
The #ChapmanU MS in #FoodScience program 🔬 is hosting a virtual info session on March 9 for students interested in… https://t.co/TPOSBejNam
Curious about the #FoodScience industry? 🔬 Join us on January 19 for a virtual info session to learn more about our… https://t.co/4x8yhHwuds
MS in #FoodScience student Troy Garcia takes his research to a new level he didn't know existed: "I’m developing pr… https://t.co/8e2F37WDKp
Interested in learning more about our MS in #FoodScience program? 🐾RSVP for the December 2nd Info Session to learn… https://t.co/7mBv6WXPwm
RT @ChapmanGRAdmit: We're hosting an online #infosession on 11/4 for our Accelerated MS in #FoodScience program! Accelerated programs are o…
We're hosting an online #infosession on 11/4 for our Accelerated MS in #FoodScience program! Accelerated programs a… https://t.co/4P1PgEwZ6F
Two of our outstanding #ChapmanU #FoodScience students, Kayla McCormack and Michelle Jin, recently received the… https://t.co/Zj0YIexsnq
Student Spotlight 💡: Tiffany is a current #gradstudent in our Joint #MBA and M.S. in #FoodScience program. Read abo… https://t.co/nsLPt4rqNj
Interested in #FoodScience? We are hosting an online info session for our M.S. in Food Science program. Join us and… https://t.co/01CFr9ntLb
Our #livepanel featuring current & former #FoodScience students is this evening!! Join us at 5:30 pm PDT to learn m… https://t.co/ItZmH4lB6Y
We're excited to host a virtual live Q&A on July 21 at 5:30 pm PDT featuring current & former #FoodScience graduate… https://t.co/WNbGeu9KVm
Rachel Isaacs, a grad of our M.S. in #FoodScience program, found her path to #medicalschool through research opport… https://t.co/TwL5rw0KYd
Our #FoodScience program is hosting another online #infosession next week! Join us on June 24th at 6 pm (PDT) to le… https://t.co/LEQ6RAwQ2h
🎉 Congratulations to our two #FoodScience graduate students, Anna Paula Collela & Michelle Tu, who won 1st & 2nd pl… https://t.co/PkOXB90KoG
🎉 Congratulations to our #FoodScience Program Director, Dr. Anuradha Prakash on receiving the #SCIFTS Distinguished… https://t.co/S30pSHRBa1
Our #FoodScience program is hosting an online #informationsession tomorrow, May 13 at 6 pm PDT!
There's still time… https://t.co/88Uglpo65o
Graduate Student Spotlight: Meet Tiffany, a current #gradstudent in our joint #MBA/M.S. in #FoodScience program, an… https://t.co/FGJV34kgDC
DON'T FORGET! 📣 We are hosting an #infosession for our M.S. in #FoodScience 🔬 program on Tuesday, January 7 on our… https://t.co/mLpQBar2OS
Reminder 📣 Join us for tonight's M.S. in #FoodScience info session on our Orange Campus. Register here 👉… https://t.co/9knvdXQhCz
Don't forget to sign up for tomorrow's #FoodScience info session!! Register here 👉 https://t.co/y25m8dRYZe
You're invited to learn more about our #FoodScience program + visit our new Keck Center! 🔬 Register for this Wednes… https://t.co/hSvKZ2k3nT
Don't forget to sign up for tomorrow's MS in #FoodScience info session! Learn more about the program and tour our n… https://t.co/T5QPIkaUtu
#TBT: Earlier this month, #FoodScience graduate student Sophia Pollack took first place in the Aquatic Food Products division competition at the Institute of Food Technologists (IFT) Annual Meeting in Chicago! Her poster was titled "Evolution of DNA Sequencing Methodologies for the Identification of Fish Species in Consumer Complaint Samples." Congratulations Sophia!
All your #PumpkinSpice questions answered. For example, what makes #PSL different from a chai tea latte? Thank you, #FoodScience!
Need something to sweeten your day? This Intro to Food Science class learned how to make custard today! #foodscience #cufoodscience #ChapmanU
At the Institute of Food Technologists (#IFT) annual meeting, suppliers, distributors, scientists, faculty and students all come together to share a common passion – #FoodScience. All facets of the industry culminate together at the the IFT Expo, and it's also a chance for #ChapmanU students to meet up with Chapman Food Science alumni and incoming students! #ChapmanDoesChicago
The work of #ChapmanU's Rosalee Hellberg, assistant professor of #FoodScience, receives national attention for its closer look at herbs in farmers' markets.